If you thought those frozen dumplings from the store was the pinnacle of all dumplings, think again. When I tell you I am addicted to wontons and dumplings – I am not kidding! And with that said, I’m so confident you will absolutely love this version of your typical vegetarian […]
Get ready to embark on a flavour-packed adventure with a vegan twist on a classic favourite: Peking Duck Pancakes! But wait, there’s no duck here – just pure mushroom goodness that will have your taste buds none the wiser. Imagine biting into a soft, warm pancake, stuffed with perfectly seasoned […]
This dish is winter and comfort all wrapped up in a bowl for me! So delicious, hearty and loaded with plant goodness – this is one you need to try.
I don’t know about you, but hummus is probably my love language. And if you’re reading this, it’s probably yours too. Today I wanted to combine two of my favourite things. A greek salad and garlicky hummus. What is hummus made of? Hummus is made of simple, wholesome ingredients including […]
Today, I’m excited to share a vibrant and flavour-packed dish that’s sure to become a favourite in your kitchen – Whole Roasted Harissa Cauliflower with Butterbean Spread and Chimichurri. This dish is not only visually stunning but also a delicious fusion of bold spices and fresh, zesty flavours. So let’s […]
I’m excited to share with you one of my favourite go-to dishes: a one tray bake Potato, Brussels Sprout, and Chickpea salad. This recipe is perfect for busy weeknights when you crave something nutritious, full of flavour, and satisfying. With just a single tray and a handful of wholesome ingredients, […]
Hi, I'm Brooklyn! Welcome to The Conscious Cook, where I share my love for cooking, but more importantly health-conscious cooking. But don't worry, this isn't just another lettuce-loving blog. I love flavour, so not only are my recipes delicious, but nutritious too!